SINGLE ESTATE CHOCOLATE MADE WITH WILD TRINI PASSIONCocobel, 37 Fitt Street, Woodbrook
Trinidadian artisanal bean-to-bar Chocolate-maker pioneer and Chocolatier
Cocobel Chocolate is a labour of love, a journey of discovery through the mystical properties of fine quality cocoa and delicious locally flavoured chocolate.
Cocobel chooses quality single estate cocoa grown in Trinidad to make
fine chocolate and chocolate confectionery, to delight the chocolate
lover.
At Cocobel, the transformation of this age-old
indigenous agricultural product – cocoa – into an internationally
valuable and prized commodity – chocolate – effects transformation in
the producers as well as participants in the final product.
At
Cocobel, we realise that chocolate has the power to seduce, satisfy and
heal the heart. We believe that our chocolate made from Trinidad and
Tobago beans can be among the most potent and highly regarded in all the
world.
Cocobel’s aim therefore is to create chocolate that may
be considered “food of the gods” – to give pleasure, to raise hope or
lift spirits. In so doing, we believe that we are able to elevate
producers, communities and our country as participants in an enchanting
and purposeful chocolate adventure.
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